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Organic Food

Kentucky

Au Naturel Farm is an 85-acre, certified organic grassfarm that provides grass-finished beef, available as halves or split halves. The cattle are Murray Greys, an Australian breed that "excels on grass." Pastured poultry are available by pre-order only from June to September. Free-range eggs are available from mid-February through October. Products are sold at the farm and at the Bowling Green Farmer's Market from May through October. Au Naturel Farm,
Paul and Alison Wiediger,
3298 Fairview Church Rd.,
Smiths Grove KY 42171.
(270) 749-4600.
awiediger@Hart.k12.ky.us http://www.aunaturelfarm.homestead.com

Dutch Creek Farm, in its 18 year of operation, utilizes "permaculture principles, ecological design, and humane livestock raising" in an attempt to "mimic an animal's natural lifestyle as much as possible." The farm provides pastured poultry, beef, and brown eggs from free-ranging Rhode Island Reds. The cattle are raised on lush, pesticide-free pastures and are not treated with antibiotics, hormones, or artificial food additives. Breeding bulls and replacement heifers are offered for sale each year from their herd of registered Angus cattle. "Our herd is one of the few in this country selected to excel on grass."
Dutch Creek Farm,
Susan and Doug Schlosnagle,
609 Magruder Rd., Pleasureville KY 40057.
(502) 461-7882.

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